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Chang Chung Biotechnology. Co.,Ltd
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Agaricus blazei Murill essence

Agaricus blazei Murill essence

Country/Region china

Company Chang Chung Biotechnology. Co.,Ltd

Categories Healthy Freeze Dried Food

Update 2011-07-08 14:53:32

ICP License Issued by the Chinese Ministry

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Product Features
Our Essence of Agaricus is an enriched extract of the authentic Agaricus blazeiMurill (ABM), or Brazilian mushroom. ABM is the number 1 health food in Japan and Brazil. Studies have confirmed its enhancement and restoration of many physiological functions through its rich content in bioactive complex polysaccharides.

ABM is rare as it requires specific soil and climate conditions. We use only Agaricus grown carefully in the presence of a proprietary blend of 76 or more nano-sized, organically-chelated elements (Primordia Elements). These growth conditions lead to high amounts of functional polysaccharides (-, -D-glucan, -(1-6)-D-glucan-protein complex, and xyloglucan-protein complex), nucleotides, and fatty acids, all of which come chelated with important trace elements needed for health.

Our Essence of Agaricus is excellent for boosting vitality and health and can be used safely by the whole family.


Legitimate Agaricus blazeiMurill species
The Agaricus blazeiMurill mycelium from Chang Gung Biotechnology has a 99.286% similarity in rDNA sequence alignment compared to the Agaricus blazeiMurill species in the global gene database is proven to be Agaricus blazeiMurill (Iwade strain 101).

Chelation of complete micro-nutrients
Utilizing small-molecule clustered water processed through magnetic fields and energy transfer, plus more than 76 types of water-soluble micro-nutrients, and modern fermentation technology, we can obtain healthy mycelium cells completely chelated with micro-nutrients that make them readily bio-available to the body. We believe that this combination of cutting-edge technologies differentiates our product from all others in the marketplace today and explains why our product is so effective clinically.

High degree of purity, zero-contamination mycelium products
We use nutrient broths that are completely water-soluble to ferment mycelium without any residues of the nutrient broths. Also, we utilize a low-temperature freeze-drying technology in order to maintain the highest activity of the products.

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agaricus blazei muril


agaricus blazei murill


agaricus blazei polysaccharides

China Agaricus blazei Murill essence

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